Elimination diet advice
Aug. 11th, 2009 10:29 am![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
I'm going to take all elimination diet posts onto a filter so the rest of you don't get spammed by them. If you want to be on the filter, let me know.
First question -- what is a good non-dairy, non-soy substitute for yogurt? I need something that I can use as a creamy-ish base for (non-wheat) cereals and pasta sauce. All the rice/nut milks are too thin.
First question -- what is a good non-dairy, non-soy substitute for yogurt? I need something that I can use as a creamy-ish base for (non-wheat) cereals and pasta sauce. All the rice/nut milks are too thin.
no subject
Date: 2009-08-13 06:01 am (UTC)Fish that you eat with bones like sardines and anchovies are really good sources of calcium. Also, dark green vegetables like spinach and collard greens are very good. Vegetable calcium is not absorbed as easily as the calcium in milk typically, so you need more of it.